Tasty cookery classes and baking courses   

Cooking is a life skill that helps you have a healthier lifestyle. Being able to cook well is the healthiest and cheapest way to eat.  Learn essential cooking tips and get inspired by food from around the world. Whatever your home cooking goals, we have a number of cookery and baking courses to suit you.  

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Healthy eating or indulgent baking

From learning healthy cooking on a budget, to mastering cake decorating, there is a course for you. Learn about tasty international foods or easy vegan cooking. Discover how to feed the whole family a healthy meal, all at a low cost.   

Improve your health by cooking nutritious meals at home. At a time when every penny counts, find out about cooking tasty food at home and save money on takeaways.   

Whether you want to eat well for less, or discover world cuisine, a WEA cookery class can help. Find out how to use knives safely, learn about food hygiene and how to budget for your food shop. Taking a class with us is a great way to learn all you need about cooking well.  

Get confident in the kitchen

If you’re living on your own for the first time and need to cook for yourself, or maybe you feel like you are eating the same thing every night. Get confidence and get inspired in the kitchen. Our courses are warm and inclusive, everyone is welcome.   

Creative cakes

Put your creativity to good use and learn cake decorating for beginners. Learn icing techniques to make you stand out.  From making beautiful birthday cakes to mastering sugarcraft flowers, our courses can help you reach your cake decorating goals.  

From learning how to bake cakes to cooking on a budget, learn to be a whizz in the kitchen. Whether you are cooking for one or cooking for the whole family, our courses will help you make good food at home.   

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Baking on a Budget

"Baking on a Budget” is an 11-hour course meticulously created to equip participants with essential baking skills while maximizing affordability. Participants will master the art of creating delightful baked goods using cost-effective ingredients and simple techniques. The curriculum covers fundamental baking principles, including ingredient substitutions, portion management, and efficient kitchen organisation, ensuring optimal resource utilisation. Through hands-on demonstrations and practical exercises, students will learn to prepare a variety of treats, such as cookies, cupcakes, and brownies, perfect for school fair stalls. By course end, participants will possess the expertise and confidence to bake for school events and friends without exceeding budget constraints.

Course Information

Thu 20/06/2024 -
Thu 11/07/2024
9:15am - 11:45am
4 sessions
Mount Pleasant School (Southampton)
Mount Pleasant Road
SO14 0WZ
Debbie Woodward
Course code:
How you'll learn:
In venue
10+ places remaining
In progress