Humanities & Science
Nature, Ecology & Permaculture: Food Sustainability - Improve health and reduce waste
Course details
Course code
Q00021327Course date
Start: 07/04/25
End: 07/04/25
Number of classes
1 sessionsTutor
Lee ArmonFee range
Free to £7.40
How you'll learn
Venue
OnlineLevel of study
Availability
You can enrol online for this course
Course overview
This course on food sustainability, improve health and reduce waste will deliver that there is an acceptance that anyone can make changes in their life to enjoy an environmentally friendly and healthier lifestyle whilst protecting the planet. Taking constructive action is something everyone can take part in, and it does not have to hurt your finances or your way of life. Living in a more food sustainable way can make your life more enjoyable, fulfilling, and environmentally suitable. It can also prepare you for climate change lifestyle transformations.
Course description
Learners will look at the connection between food sustainability, health and food waste reduction with regards to the environment, whilst not seeing it as an inconvenience. This course is part of the WEA's tailored learning offer of an adult environmental education pathway. The benefits of studying on this course include development of creative and critical thinking, a growth in cultural awareness, environmentally friendly life skills and enhanced communication abilities.
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We don't want anything to stand in your way when it comes to bringing Adult learning within reach so if you need anything to support you to achieve your goals then speak to one of our education experts during your enrolment journey. Most of our courses are government funded but if you don't qualify or need alternative financial help to access them then let us know.
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All of our digital content, teaching and learning activities and assessments are designed to be accessible so if you need any additional support you can discuss this with the education experts during your enrolment journey and we will do all we can to make sure you have optimal access.
